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Maple Ridge, BC, Canada - 24th April 2011
An Easter tradition for Abby's family is to make pudding eggs. First you take a package of pudding mix. We made pistachio and vanilla. Next, you add margerine and boiling water. Next you add powdered sugar. Next you form it into balls and refrigerate it. Lastly you dip each egg in chocolate and top with whatever you'd like!
Posted May 20, 2011, 8:40 pm [Quote]
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