Travelog post for: Tatanka

Hi Mummy,
today my host wanted to make some more Christmas cookies or something like that. I decided to tell her a secret family receipe, the one with tons of chocolate, butter, nuts and marshmallows. What a fortunate coincidence - all ingredients were on hand. Snakey helped me.



We melted butter and couverture and added chopped nuts. In the meantime we cut the marshmallow into small pieces.



The chocolate mass had to cool down, we put it close to the open window to cool it down faster.



We added the marshmallows and filled the whole mass into a cake setting frame.



We decorated the chocolate mass with white couverture and brought the it to the really cold attic. Hopefully tomorrow everything is set and we will be able to cut in into pieces.



I can't wait to taste it!

Bye
Tatanka